Open Curiosity
It’s a vast and curious world, and it’s yours for the tasting.
To Open a Bottle of Doc’s is to Open Curiosity.
What began as a bold experiment when we uncovered a cache of rare Bourbon barrels has become an exploration spanning the globe to find just the right barrel, blend, and maturation point.
Doc’s is the flavor of far off lands and nearly forgotten traditions blended with the familiarity of home. It’s the discovery of dusty things left high upon old shelves and locked behind hidden doors, now reclaimed and renewed.
Like heirlooms and legends passed down from generation to generation, a bottle of Doc’s is brimming with the nuance and subtlety that only time and maturity can impart.
Doc Swinson’s is on a mission to expand the world of American whiskey, celebrating curious things and curious people at every turn, and bringing you along on a journey of discovery.
It’s a vast and curious world, and it’s yours for the tasting.
Are you open to it?
Doc swinson’s is curiosity in a bottle
THE PNW HIGHLANDS
Doc Swinson’s proudly calls Ferndale, Washington home.
Tucked up in the far northwest corner of the country between the Cascade Mountains and the Salish Sea, on the wild yet mild edge of North America, the climate is reminiscent of Scotland — the misty motherland of whisk(e)y.
This notable similarity gives the whiskey we finish and blend here a symphony of curious characteristics that distinguish it from whiskeys aged in more common climates.
the Doc’s Team
Curious who does the barrel picking, blending, tasting, bottling, and everything in between at Doc's?
Chris Cearns
CFO & Co-Founder
Keith Seidel
Director of Ops & Co-Founder
Jesse Parker
Master Blender & Co-Founder
steve main
Sales Director & Co-Founder
Garrett Franz
Assistant Blender
MARZ NIXON
Tasting Room Mgr. & Label Artist
JOE MATTSON
Chief Marketing Officer
Meet the makeR
Jesse’s story is one of lore.